UF/IFAS launches education series for Florida cottage-food businesses
UF/IFAS Extension’s new four-part series addresses common questions from people considering selling food made at home.
What the record says
An October 13 UF/IFAS announcement introduces Cottage Foodie Connections, a weekly four-part education series for entrepreneurs and consumers. Extension agents say home-based food businesses face questions about eligible products, labels, business planning and applicable requirements. The announcement also points readers toward local Extension classes and resources.
Source details and supporting locations.
Practical next step
Contact your county UF/IFAS Extension office for upcoming programs and use official guidance to check requirements for your own product and business.
Limits and what is not established
This describes an education campaign, not a new law, permit approval or individual determination of eligibility. Detailed legal, tax, zoning and food-safety claims require their own authoritative verification.
Sources checked October 15, 2026. Later notices may change instructions or arrangements.